From my friend Jennifer’s blog at allthingsmessey.
Are you tired of those same ole’, same ole’ chicken dinners? I know that as a mom/wife who cooks almost nightly, I have a million ways to use every kind of chicken you can throw at me…except chicken thighs. I have never cooked chicken thighs before, and I’m not really sure why? I started to do some research on this cut of meat and found that apparently I’m not the only one who feels this way!
It turns out that this dark meat section of a chicken used to be so unpopular among consumers that manufacturers would bulk package a ton of them and sell them dirt cheap. But, due to the increase in awareness by all the new cooking shows out there showing this to be the “hidden gem” of chicken, it is now quickly becoming the new favorite among consumers, even getting voted most popular when compared to…
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