These are SO GOOD. Thanks for sharing Jennifer!
Apparently I can’t be bothered with wax paper either
So last night I had a full blown food breakdown and broke all of my own rules…I made spaghetti (just noodles, sauce and Parmesan cheese, I can’t be bothered with meat apparently) and then I had a HUGE craving and made my all time favorite – No Bake Cookies. I would venture to guess that most of you have had these before, a kind of childhood right of passage I would say. The simple ingredients, short cooking time and divine flavor are a cooking trifecta in my book!
No Bake Cookies
1/2 cup milk (I used almond milk)
1/2 cup butter (I used margarine…and yes I know it’s bad for you – I’ll try coconut butter next time)
2 cups sugar
4 TBS cocoa powder
3 1/2 cups Quick Cooking Oats (I used 4 cups)
1/2 cup Peanut Butter
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